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American Smoking BBQ Cooking Class - Melbourne

Melbourne, VIC - Show on map
BBQ School
BEST SELLER

American Smoking BBQ Cooking Class - Melbourne

Highlights

  • Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ
  • Use charcoal, meat rubs and low and slow cooking methods
  • Enjoy all your creations at the end of class

Take a hands on American smoking BBQ class and learn about the four BBQ regions of the US and the differences between them. Explore techniques such as smoking with charcoal and the low and slow method to produce mouth watering, fall off the bone meat. Best thing is you get to eat your creations.

What's Included?

  • Friendly instruction from a qualified chef
  • Drink on arrival
  • All ingredients and utensils
  • Sample creations at the end of class
  • E-book with class notes, chef tips and recipes

Howdy! In this cooking class you get to combine your love of American flavours and the quintessentially Aussie past time of barbecuing. Learn different BBQ techniques from Texas to Memphis, Carolina and Kansas. Discover spice rubs and get tips of temperatures and timings - so next time your bbq, your meat falls from the bone.

On arrival you'll grab a cold drink and throw an apron on before being welcomed by your qualified chefs. They will outline the session, discuss the format of the day and introduce the menu. You will then as a group start creating the first course, after an initial demonstration, all participants will get involved in the production and barbecuing process.

Once completed you will sit down and eat your first creations, matched with a craft beer. Next up is making the salads and carving the slow cooked meats. Sit down again and enjoy the rest of your carnivorous feast.

Menu

Entrée

  • Bacon Wrapped Jalapeno Poppers
  • Memphis Style Smoked Pulled Pork with Mop Sauce & Cabbage and Apple Slaw

Mains

  • Smoked Baby Back Ribs with Apple Bourbon BBQ Sauce
  • Texas Style Low and Slow Cape Grim Basket
  • Smoked Corn with Jalapeno and Lime Butter

Dessert

  • Spicy Cinnamon and Chilli Chocolate Brownie

Session Length

  • This class runs for 3 hours
  • Class dates run all throughout the year, please see schedule for times and dates

Guidelines

  • It is reccomended to wear covered shoes and comfortable clothing
  • This experience involves alcohol, it is recomended that all participants be over 18 years of age
  • Menu is subject to seasonal change

Cancellation

  • Over 7 Days (168 hours prior to the class time) Notice: No charge for rescheduling your booking.
  • 7 Days to before 48 hours (prior to the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
  • Within 48 hours to on the day of the session: Your ticket is forfeited, and you cannot reschedule your class. However, under certain circumstances, rescheduling may be allowed with a 50% fee of your ticket price.
  • No Shows and Late Arrivals: Participants forfeit their experience and are not entitled to refund or to re-book.

Numbers on the Day

This class runs with a maximum of 16 people

Classes are held in Brunswick, Melbourne. The Que Club ( 3 Syme St, Brunswick VIC 3056)

For 1 person
3 hours
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$165 each
$165 each
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