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Beer and BBQ Cooking Class - Melbourne

Beer and BBQ Cooking Class - Melbourne

Highlights

  • Hands on cooking class to learn the art of bbq
  • Eat everything you cook!
  • Enjoy beer tasting and a beer is served with each dish

BBQ and beer, it's a tried and true combo and this class aims to teach you the art of it! Led by a professional chef/bbq master, this cooking class will teach you tips and tricks to the best barbecued meat and how to match beer with each dish. And best thing is, you get to eat everything you cook.

What's Included?

  • BBQ cooking class
  • Professional chef instructor
  • All equipment and ingredients
  • Gourmet meal (cooked by you)
  • Beer served with every dish
  • Beer tasting session
  • E-book with class notes, chef tips and recipes

Your class will start with a frosty beer and a welcome from the chefs who will be guiding you on your culinary adventure. These masters of brews and barbecue will help you create a tasty meal that you’ll have the confidence to recreate at home, as well as teaching you the art of beer and food matching.

Get your apron on and roll up your sleeves – this class is hands on!

Create your first dish with the help of the chefs and sit down to eat it together. This is when you’ll also get to do a beer matching tutorial. Next up is more cooking, the chefs will be giving out tips and tricks in addition to dispelling myths about barbecuing. Eat every dish and wash it down with a beer matched to the flavours of the course!

Menu

Entree

  • BBQ Half Shell Scallops with Nahm Jihm Dressing and Crunchy Salad

Main

  • Jamaican Jerk Beer-Can Chicken with Sweet Potato Wedges
  • The Perfect Steak Bass Strait Scotch Fillet with Feta, Basil and Pea Salad

Dessert

  • Chocolate Lava Pudding with Cream and Balsamic Strawberries

Session Length

  • Sessions are 3 hours long

Restrictions

You must be 18+ years old to be served alcohol. Photo IDs may be required.

Guidelines

  • Under 12s need to be accompanied by an adult
  • No group bookings

Cancellation

  • Over 7 Days (168 hours prior to the class time) Notice: No charge for rescheduling your booking.
  • 7 Days to before 48 hours (prior to the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
  • Within 48 hours to on the day of the session: Your ticket is forfeited, and you cannot reschedule your class. However, under certain circumstances, rescheduling may be allowed with a 50% fee of your ticket price.
  • No Shows and Late Arrivals: Participants forfeit their experience and are not entitled to refund or to re-book.

Numbers on the Day

Classes operate with 16 people in each cooking class plus 2 experienced chefs. If the minimum number of participants is not reached, you will be contacted via email the Thursday prior to your experience to offer an alternate date for the class.

Dress Code

Participants are required to wear covered footwear.

Classes are held in Brunswick , Melbourne. The Que Club (3 Syme St, Brunswick VIC 3056)

For 1 person
3 hours
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$165 each
$165 each
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$165 each

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