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St Hugo Garden to Table Experience with Lunch - For 2

Barossa Valley, SA - Show on map
St Hugo (UWEA)
SALE

St Hugo Garden to Table Experience with Lunch - For 2

Highlights

  • Informative tour of St Hugo's Kitchen Garden with a chef as your personal guide.
  • Opportunity to forage, taste & smell some of the fresh produce & herbs in our Kitchen Garden
  • Be seated at the best spot in the house, at our open kitchen with a full view of our Chefs at work
  • Let our Chefs take you on a culinary journey, showcasing our seasonal menu while being comlimented with our stunning St Hugo wines.

The connection between wine and food is central to the philosophy at St Hugo and can be explored to another level through our St Hugo “Garden to Table’ experience, spending time in our Kitchen Garden and then seated at our open-kitchen, enjoying a unique culinary journey, hosted by our Chefs & team.

What's Included?

  • Guided tour of St Hugo Kitchen Garden tour by our Chef.
  • A culinary journey, showcasing our seasonal menu through a multi-course lunch experience.
  • Champagne and St Hugo premium wines to accompany the experience and lunch.

St Hugo's Food & Wine philosophy can be explored to another level through our St Hugo “Garden to Table’ experience. Beginning with a glass of Champagne, take a short walk through our vineyards to our onsite Kitchen Garden. Hosted by our St Hugo Chef, take an informative tour and learn about the inner workings of the garden and how it's used on our seasonal menus. You will get the opportunity to forage, taste and smell some of the fresh produce and herbs that can be found in the garden.

Then head back to St Hugo to be seated at the best spot in the house, at our open kitchen with a full view of our Chefs at work. Let our Chefs take you on a culinary journey, showcasing our seasonal menu while being complimented with our stunning St Hugo wines from our knowledgeable cellar door hosts. Sit back and enjoy this up-close and intimate food & wine experience, giving you unparalleled access to our St Hugo Chefs & Wine Hosts.

Session Length

  • This experience is approximately three hours in duration
  • Available at 11am every Friday and Sunday
  • Does not operate on Good Friday, Christmas Eve, Christmas Day and New Year's Day

Restrictions

Participants must be 18 years and over as this experience involves alcohol; photo ID may be required.

Guidelines

  • Participants must be 18 years and over as this experience involves alcohol; photo ID may be required
  • Please advise of any dietary requirements at the time of booking or at least five days prior to booking
  • Please call the experience provider If you are unwell or have cold/flu like symptoms
  • Be aware that this is a cashless venue

Cancellation

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

Minimum of two and a maximum of six participants.

Spectators

No spectators allowed.

Weather

In the event of rain or inclement weather your experience will still go ahead unless contacted by the experience provider.

Dress Code

As the experience includes some outdoor walking, please wear weather appropriate clothing and comfortable shoes for walking short distances.

Other Info

You may be refused alcohol service, even with prior booking, if the experience provider believes that member/s of the booking party may be under the influence of excessive alcohol. Seasonal produce in the Kitchen Garden is subject to availability.

This experience takes place in Rowland Flat in the Barossa Valley, SA.

For 2 people
3 hours
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$550 $495
$550 $495
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$550 $495

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